Ormer Mayfair announces new restaurant manager

Ormer Mayfair by Sofian, the fine dining restaurant at Flemings Mayfair Hotel, part of the Small Luxury Hotels of the World, has appointed Manuel Muzzin as Restaurant Manager.

Over the past fifteen years Muzzin has gained invaluable F&B experience working in many of the UK’s finest restaurants and hotels.

He comes from Rowley’s restaurant in St James’s where he was general manager. Other senior roles include two-Michelin-star Maître D’hôtel The Square in Mayfair, as well as several roles working with Richard Corrigan between 2008 and 2017, including Opening Restaurant Manager at Corrigan’s in Mayfair and Restaurant General Manager at Bentleys Oyster Bar and Grill, supervising teams of up to 30 people. Muzzin also managed the dining room and lounge at the prestigious Limewood Hotel in Hampshire, alongside Angela Hartnett and Luke Holder.

Muzzin will draw on his experience to ensure service is of the highest standard at Ormer Mayfair by Sofian, while also overseeing the hotel’s stylish tea room, The Drawing Room, and stylish underground bar, Manetta’s. . Muzzin will work closely with the hotel’s General Manager, Henrik Muehle, as well as Executive Chef Sofian Msetfi and Senior Sous Chef Chris Hopkins.

Muzzin comments: “I am delighted to join the Flemings Mayfair team and lead such an incredible restaurant team. I look forward to bringing my experience and knowledge to this new role to help bolster its reputation as one of London’s leading boutique hotels.

Flemings Mayfair managing director Henrik Muehle commented: “It is so exciting to welcome Muzzin to the team. With a wealth of brilliant experience, he is the perfect person to lead the restaurant team and we look forward to the exciting journey ahead.

Founded in 1851 and part of Small Luxury Hotels of the World, Flemings Mayfair is an award-winning property and one of the capital’s few family-run hotels. Ormer Mayfair by Sofian is ranked 3rd for Modern British Cuisine in the Hardens London Restaurant Guide 2022.

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