Dubai: Anantara The Palm Dubai Resort is privileged to welcome Anton Bykov as Beverage Manager for all outlets at the luxury resort. Anton brings over 10 years of bar and beverage hospitality experience and an inspiring dedication to delivering excellence in all products and services.
Anantara is delighted to see Anton become a vital part of the fantastic team already on board and to help drive continuous improvements and innovation to benefit all customers in 2022 and beyond.
Anton began his hospitality journey in 2012 as a head bartender at Leto Lounge in Sevastopol, Ukraine, before moving to the United Arab Emirates in 2014 to take on a job as a head bartender at Catch Restaurant and Lounge operated by St. Regis. During this time, Anton’s talent and dedication was rewarded with promotions to Sommelier and Assistant Bar Manager. He has also been recognized by industry bodies by placing among the best in several prestigious competitions during his service.
After directing the pre-opening of the Louvre Art Lounge and participating in the organization of the “Taste of Abu Dhabi Festival” in 2016 and 2017, Anton took up the position of Bar Manager at the Zaya Nurai Island Resort in 2019. Just two months later, Anton was promoted to Beverage Manager, responsible for the overall management of six luxury outlets.
Food and beverage is a luxury experience at Anantara and Anton will be responsible for driving continuously improved revenue while maintaining tightly controlled budgets across all resort outlets. Anton’s duties will include building initiatives and relationships inside and outside the resort to ensure our team always delivers the best possible service while delivering innovative and excellent products and experiences. to each customer.
“I am delighted to welcome Anton to our team at Anantara The Palm. He has proven over 10 years in the industry that he has a drive for excellence and the talent to inspire that expectation within his teams. J I look forward to working closely with Anton and witnessing the impact he will have on the delivery of our teams and our business.” Maurice Fitzgerald, Food and Beverage Manager, Anantara The Palm Dubai Resort
“I am honored to accept this new role at Anantara The Palm and to begin working with the fantastic team at the resort to bring excellence and innovation to every guest over the next year and beyond.” Anton Bykov, Beverage Manager, Anantara The Palm Dubai Resort
For more information or reservations, please contact [email protected]
Anantara Hotels, Resorts and Spas:
Anantara is a luxury hospitality brand for modern travelers, connecting them to authentic places, people and stories through personal experiences, and delivering heartfelt hospitality in the world’s most exciting destinations. The collection of distinct and carefully designed luxury hotels and resorts offers a window through which to journey into invigorating new territory, curating personal travel experiences.
From cosmopolitan cities to desert sands to lush islands, Anantara connects travelers with natives, anchors them in authentic luxury and welcomes them with passionate expertise. The portfolio currently has over 40 superb hotels and resorts located in Thailand, Indonesia, China, Vietnam, Cambodia, Malaysia, Maldives, Sri Lanka, Mauritius, Seychelles, Mozambique, Zambia, Tunisia, United Arab Emirates, Qatar, Oman, Portugal, Spain, Hungary. and Italy, with a pipeline of future properties in Asia, the Middle East and Europe.
The brand’s first vacation ownership program, Anantara Vacation Club, offers the ability to share the Anantara experience with a portfolio of eight luxurious Club Resorts as well as travel privileges at partner resorts and hotels around the world.
For more information on Anantara Hotels, Resorts and Spas, please visit www.anantara.com. Follow us on Facebook: www.facebook.com/anantara; Twitter and Instagram: @anantara_hotels and @anantaraspawellness
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Anantara The Palm Dubai Resort
Email: [email protected]